Gastroparesis

Gastroenterology

Overview

Definition

A syndrome characterized by delayed gastric emptying of solid food in the absence of mechanical obstruction.

Epidemiology

Most common in patients with diabetes (Diabetic gastroparesis) and idiopathic cases.

Etiology & Risk Factors

  • Autonomic neuropathy (vagus nerve damage in diabetes)
  • Post-viral syndrome
  • Post-surgical vagotomy

Clinical Symptoms

  • Nausea and vomiting of undigested food hours after eating
  • Early satiety
  • Postprandial fullness
  • Bloating
  • Weight loss

Clinical Approach

Diagnosis

  • Gastric Emptying Study (using radiolabeled meal, showing >10% retention at 4 hours)
  • Upper endoscopy (to rule out mechanical obstruction)

Management

  • Dietary modifications (small, frequent, low-fat, low-fiber meals)
  • Prokinetic agents (Metoclopramide, Erythromycin, Domperidone)
  • Antiemetics
  • Gastric electrical stimulation (Enterra) for refractory cases

Complications

  • Malnutrition
  • Severe dehydration
  • Bezoar formation
  • Poor glycemic control in diabetic patients