Peptic Ulcer Disease (PUD)

Gastroenterology

Overview

Definition

A defect in the gastric or duodenal mucosa that extends through the muscularis mucosae into the deeper layers of the wall.

Epidemiology

Very common, affecting ~10% of the population at some point in their lives.

Etiology & Risk Factors

  • Helicobacter pylori infection (most common cause)
  • NSAID and Aspirin use (inhibits protective prostaglandins)
  • Zollinger-Ellison syndrome (gastrinoma)
  • Physiologic stress (Cushing/Curling ulcers in ICU patients)

Clinical Symptoms

  • Dyspepsia / Epigastric pain
  • Duodenal ulcers: Pain improves with meals (acid buffered by food), then worsens 2-3 hrs later
  • Gastric ulcers: Pain worsens immediately with meals (acid secretion triggered by food) causing weight loss
  • Melena or Hematemesis (if bleeding occurs)

Clinical Approach

Diagnosis

  • Esophagogastroduodenoscopy (EGD) - Gold Standard for visualization and biopsy (to rule out malignancy in gastric ulcers)
  • H. pylori testing (Urea breath test, stool antigen, or mucosal biopsy)

Management

  • Proton Pump Inhibitors (PPIs) for acid suppression
  • Discontinue NSAIDs/Aspirin if possible
  • H. pylori eradication (e.g., Quadruple therapy: Bismuth, Metronidazole, Tetracycline, PPI)
  • Surgical intervention for perforated or refractory bleeding ulcers

Complications

  • Gastrointestinal bleeding (most common)
  • Perforation (leading to peritonitis, evident by pneumoperitoneum on imaging)
  • Gastric outlet obstruction